I love food – isn’t that obvious!
I’ve been thinking a lot more about food lately. How it’s processed, what’s added in, things that I before thought was crazy mumbo jumbo I’m starting to pay more attention.
One of my friends has given me some great resources on places you can look online for getting better food:
www.eatwild.com this links you to local farms, we’ve found a place where we can buy a half of a pasture-fed cow, much better meat for very reasonable prices
http://www.localharvest.org this links you to local farms that might offer fresh fruits and veggies, even CSAs or community supported agriculture
Food, Inc. is coming on tomorrow night on PBS, you might want to check your local listings. I’ve seen clips before, but this will be my first time watching the whole thing. One of the clips that struck a chord with me was the glimpse of the average chicken from the 1950s to today – scary!
I still buy “regular” meat, but I have to admit, I’m now looking for other options. Andrew’s even somewhat caught the bug, being more weary of high fructose corn syrup.
So if you’re interested, check out Food, Inc.